Central Kitchen Staff - Food Production & Culinary Excellence

Join Victory Retailindo as a Central Kitchen Staff and become part of a dynamic team dedicated to delivering high-quality, delicious food products to our supermarket customers across Bali. In this role, you will play a crucial part in our food production process, ensuring that every meal meets our high standards of culinary excellence. Located in the vibrant and bustling cities of Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung, our kitchens are the heart of our operations, where innovation and tradition come together to create exceptional food experiences.

As a Central Kitchen Staff, you will be responsible for preparing and cooking a wide variety of dishes using state-of-the-art equipment and fresh ingredients. Your daily tasks will include managing inventory, maintaining hygiene and safety standards, and collaborating with your team to meet production targets. This is an exciting opportunity to work in a fast-paced environment where your skills and dedication will directly impact the quality of the food served to our customers.

At Victory Retailindo, we are committed to fostering a culture of continuous learning and growth. We offer competitive salaries ranging from Rp 4,000,000 to Rp 6,000,000 per month, along with opportunities for career advancement and professional development. Join us and be part of a team that values excellence, teamwork, and a passion for food.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook a variety of dishes using fresh ingredients and state-of-the-art equipment.
• Manage inventory and ensure that all food products are stored and handled according to hygiene and safety standards.
• Maintain a clean and organized kitchen environment, adhering to all health and safety regulations.
• Collaborate with the team to meet daily production targets and ensure timely delivery of food products.
• Follow food safety guidelines and maintain accurate records of all food preparation and handling processes.
• Participate in regular training and development programs to enhance your culinary skills and knowledge.
• Assist in quality control checks to ensure that all food products meet our high standards of excellence.
• Work efficiently in a fast-paced environment and adapt to changing production requirements.

🎓 Kualifikasi & Syarat

• Minimum of 1-2 years of experience in food production or a related field.
• Proven ability to work in a fast-paced kitchen environment.
• Strong knowledge of food safety and hygiene practices.
• Good communication and teamwork skills.
• Ability to work well under pressure and meet tight deadlines.
• Familiarity with using kitchen equipment and tools such as ovens, stoves, and food processors.
• Willingness to learn and adapt to new cooking techniques and recipes.
• Ability to work flexible hours, including weekends and holidays, as required.

🛠️ Keahlian

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